Starter From Sushi Bar

Chef’s selection

 Chef’s selection

Thin sliced yellowtail topped with sliced jalapeno, onion, cilantro, served with chef special sauce

Tuna, avocado with spicy sauce, topped with caviar scallion

Chopped tuna with spicy mayo, caviar and avocado

Tuna, white tuna, salmon, yellowtail served in half an avocado, with spicy mayo and ponzu sauce, massago and scallion on top

 Fresh salmon wrapped around crab meat and avocado, served with yuzu ponzu sauce

With honey wasabi sauce

Seared tuna, served with ponzu sauce, topped with scallion, masago

Baked squid, smoked salmon with ponzu sauce, scallion and fish egg

Cream cheese, spicy salmon and jalapeno, deep fried served with chefs sauce